indonesia patisserie school
"Gain The Taste Be a Master"
DJAP SIAU KIAN (MASTER AING)
Creative Culinary Education
Indonesia Patisserie School offers great attention to the art and science of pastry. The classes focus on artistry, visual presentation, theory, method, and techniques, giving you the knowledge required for a successful pastry business and career.
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Our Courses
PASTRY & BAKING PROGRAM
Indonesia Patisserie School has a variety of patisserie lessons available for everyone regardless of age to improve their skills and techniques that is needed to make high-quality pastry products.
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COOKING PROGRAM
Indonesia Patisserie School provides cooking class courses for people of all ages to help increase their cooking skills and techniques that is required in order to make our high-quality recipes.
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Panneton
Praline
Avocado Mousse
Apple Pie
Melba, Passion Fruit, Cassis Sauce
Fondant Decoration
Testimoni
Pengalaman saya belajar di Indonesia Patisserie School sangat menyenangkan. Bisa belajar banyak resep baru yang membantu saya untuk menunjang karier saya saat ini.
YOSUA ANDREW TAN(FINALIST JUNIOR MASTERCHEF INDONESIA SEASON 2)
Testimoni
Tenaga pengajar yang kompeten, suasana kursus di IPS nyaman dan mendukung untuk bisa memahami berbagai macam resep yang diajarkan.
Fredy Hartono(Pemilik BreadyFredy)
Testimoni
Banyak resep baru yang diajarkan di IPS, pengalaman menarik yang membantu saya dalam membangun usaha di bidang kuliner.
SIU ERL(Pemilik The Castry)
Testimoni
Pengalaman yang seru bisa belajar banyak hal baru di IPS, pengajar yang profesional membantu banyak dalam memahami resep yang diberikan.
FATHIMAH ALATAS
Testimoni
Terima kasih IPS, sudah memberikan ilmu dan pengalaman dalam dunia kuliner. Semoga terus maju dan berkembang.
SHIREEN SUNGKAR